Made with a coconut-pecan frosting and two or three tall layers of tender chocolate cake, German chocolate cake is one of our favorite old-fashioned desserts.Most people agree that the sticky, sweet, ultra rich frosting is the best part of the cake, and this recipe makes more than enough to cover the entire cake. BAKE. For a creamier frosting, use milk instead of water, but note that you must refrigerate it, as well as any cakes filled or iced with it. Melt chocolate … Print. It's what you remember from "yesterday". This cake is almost always topped with a German Chocolate Coconut Frosting. Try this easy Kraft recipe today! 30 min. 1 ¾ cups cake … Vintage Baker's German's Sweet Chocolate Cake Recipe . Microwave chocolate, water and 1/2 cup ... pans 10 minutes.Frost and sprinkle walnuts around the ... of milk if frosting becomes too thick.) German Chocolate Cake : The history of how German Chocolate Cake came to be. Makes about 2 1/2 cups frosting… Facebook. Wrap in parchment paper, then foil, and freeze cake layers. Ingredients . Frost as directed. Traditional German Chocolate Cake is Mr. Gracious’ absolute favorite, so of course, I had to make some for him! 1-Bake cake layers and cool. German Chocolate Cake. If you’ve been nervous about tackling this iconic cake, now is the time to lay aside those fears; we’re making the most AMAZING German chocolate cake that’s ever passed your lips. Searching for a simple chocolate frosting recipe? PREP. In my mind, the very best part of any birthday cake is the frosting. See more ideas about Cake recipes, Delicious desserts, Dessert recipes. Thaw at room temperature. Yes! Here are some crucial tips for making your cake as amazing as possible! If you memorize any frosting recipe, or print one out to turn to again and again, make it this one. I actually first made this cake a couple years ago, but wasn’t completely happy with it so it got pushed aside until now. Baker S German Chocolate Cake Recipe E Liquid Bakers 3264Ã 1952 in attachment with category Awesome Cakes www.lulalisa.com. Fold in egg whites. 2-Bake cake and cool. May 23, 2017 - The BEST homemade German Chocolate Cake with layers of coconut pecan frosting and chocolate frosting. But, boy is it good. Your taste testers will be astounded you made this German chocolate cake from scratch when they taste the coconut pecan frosting! Preheat oven to 350°F. Our test kitchen bakers spent months perfecting the recipe. German chocolate cake, traditionally made with sweet baking chocolate, is known to be unapologetically decadent and indulgent. The recipe is from the 1960s or 1970s. And thankfully, his Granny has an absolutely fantastic Traditional German Chocolate Cake recipe that was passed down to us. Cool and frost. German chocolate cake is an American chocolate layer cake filled and topped with a coconut-pecan frosting. You have several options. Bake two layers first so you don’t overcrowd your oven. I’ve got a German Chocolate Cheesecake and German Chocolate Cookie Stacks, but no actual cake.Crazy! Pinterest. 30 min. For the birthdays, I splurged, and used 4 oz. 1 large eggs. Mail. 1/2 cup Water, boiling 1 cup Butter or margarine. Baker S German Chocolate Cake Recipe E Liquid Bakers 3264Ã 1952 Attachment . Cook Time: 30min. This recipe is from a Baker's German's Sweet Chocolate wrapper. It’s been a long time coming! You can find my recipe for chocolate glaze here if you choose to add this to your cake. Let the Cake Boss teach you some tricks of the trade. Feb 12, 2015 - Make original BAKER'S GERMAN'S Sweet Chocolate Cake for your next special occasion. It's written exactly as it was on the wrapper. 1 pkg. Pour into three 9-inch ... minutes. Everyone adores BAKER'S GERMAN'S Sweet Chocolate Cake! Published March 11, 2019 by Robena. The recipe came from the Kraft website, and from a recipe I found on the side of a bar of baking chocolate. 2015 (159) May (22) April (81) March (56) German Chocolate Cake Martini; German Chocolate Cake Lebovitz; German Chocolate Cake Chocolate Frosting Advance your baking skills with this easier-than-you-think recipe for the perfect homemade German chocolate cake. Cool. ½ cup sunflower oil. You could have ten different slices of German Chocolate Cake made by ten different bakers and you’ll find that each one has its own unique flair. I made this cake for my parent's birthdays and it was a big hit. Thaw at room temperature. Freeze cake whole (in airtight container). German Sweet Chocolate: German's ® Sweet Chocolate is a dark baking chocolate created by the Walter Baker & Company employee, Samuel German (hence the name), who developed the chocolate in 1852.He thought this type of chocolate would be convenient for bakers as the sugar is already added to it. Approx. 1 ¾ cups sugar. Indulge in a luxuriously chocolatey dessert with this recipe for a delectable Chocolate Pear Cake, which is made with a BAKERS Romany Creams ® frosting and a chocolate drip! 1. I made enough for a very thick layer of frosting on top, so I’m pretty sure if you want to frost the sides as well, you’ll have enough frosting to do so without increasing the recipe. Baker's German’s sweet chocolate (4 oz.) The name German chocolate cake is a little deceiving as it is not actually a German dessert and traditionally the cake is a lighter colored cake with a mild chocolate taste and the entire cake is usually covered in coconut pecan frosting. * * * German Sweet Chocolate Cake * * * 1 pkg (4 oz Baker's German's Sweet Chocolate) 1/2 cup boiling water 1 cup butter or margarine 2 cups … CAN I FREEZE GERMAN CHOCOLATE CAKE AND COCONUT PECAN FROSTING. My favorite part about this Traditional German Chocolate Cake is the frosting. I double the frosting recipe to fill layers and completely cover cake. It’s not called German because of its origin, but owes its name to the inventor of the chocolate that was used in its original cake recipe. Sometimes, the German chocolate cake will have a chocolate icing or glaze under that frosting too! Classic German Chocolate Cake. Melt chocolate in boiling water. The gorgeous coconut pecan mix goes in the middle of this vegan German chocolate cake, and a delicious chocolate buttercream frosting goes on the top. This classic German chocolate cake starts with three layers of moist chocolate cake, then adds a pecan-coconut filling, and simple chocolate frosting. This is a classic cake, but classic doesn’t have to mean basic. I am so excited to share this cake with you today. 2 cup Sugar 4 Eggs, separated 1 teaspoon Vanilla extract 2 cups Flour, all-purpose 1 teaspoon Baking soda 1/2 teaspoon Salt 1 cup Buttermilk Coconut-pecan frosting. German Chocolate Cake Recipe Shop. For the cake: 2 pears cut into small cubes. CHOCOLATE PEAR CAKE WITH A ROMANY CREAM FROSTING & CHOCOLATE DRIP English Afrikaans Zulu . Vintage Baker's German's Sweet Chocolate Cake … Specifically for our Classic Birthday Cake, the perfect chocolate frosting! My families version is a chocolate cake with chocolate frosting covering the cake and coconut frosting on top and in the center of the cake. Kraft's BAKER'S Chocolate Frosting is great for almost anything sweet. GERMAN CHOCOLATE CAKE recipe appeared in the Dallas Morning News as "Recipe of the Day" back on June 3, 1975. This cake is incredible! German Sweet Chocolate Cake with Coconut-Pecan Frosting. This cake is not for people watching their calories or fat!! Baker’s German Chocolate Cake Frosting. Extremely rich, moist and decadent. It’s pretty sweet by itself, but when paired with coconut pecan filling AND chocolate frosting, it makes my teeth hurt. I recently posted a Sugar Free German Chocolate Coconut Frosting. 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