They are also the perfect Valentines Day gift for that someone special. Vegan White Chocolate Red Velvet Cake Pops Eat Drink Shrink. I have been vegan for three years and love experimenting with new recipes that are good for our health, animals, and the environment! Chocolate Crinkle Sandwich Cookies [Vegan], 10 Vegan Lentil Soups, Stews, and Curries to Keep You Warm and Satisfied this Winter. Ingredients. Now mix in … ⁣ The chocolate coating is entirely optional, but it takes everything to the next level. In this recipe, Medjool dates are blended with almond and coconut flour to create rich little bites of red velvet cake. Check the label to make sure that it's vegan, but most store bought frosting is. I absolutely love making healthy meals and recipes, but my one true love is baking. I added about 2, but you want to add enough so that the mixture is stable enough to roll into balls. Because our cupcakes are vegan, we’ve omitted the buttermilk and basically made our own, using a … Buttercream is also a big difference between normal chocolate and red velvet cakes. Grease a pan, pour the cake batter, and bake the cake according to the box instructions. Turn your red velvet cake into cake pops with this easy recipe. Don’t add too much frosting because you don’t want your cake pops to be too gooey and unable to stay in the shape of a ball! I’ll will have to message them about it so they can add it to the list LOL. I love creating healthy versions of delicious classic recipes, or making vegan versions of traditionally dairy and egg heavy baked goods. Easy Swaps to Help Make Your Holidays Waste Free! Boxed cake mix is already vegan. If it is still crumbly, I add a little more frosting. Two gorgeous layers of fluffy, gloriously vibrant red cake, ideal for birthdays or other special occasions. Notify me of follow-up comments by email. Per Serving: Calories: 122 | Carbs: 15 g | Fat: 6 g | Protein: 3 g | Sodium: 26 mg | Sugar: 10 g. Note: The information shown is based on available ingredients and preparation. Your email address will not be published. I played around with some of their suggestions and made my own. You'll find my favorites here at Veggie World Recipes! Please support us! Remove and serve in a jar, if desired. Vegan Red Velvet Cupcakes The Hy Foo. Just make these red velvet cake pops that are done in just 20 minutes! Scoop out cookie dough using a scoop or tablespoon, and roll into your hand to form a ball and set on parchment paper. Once the cake has baked, leave it out to cool for 20-30 minutes. Like making you eat your veggies without you being none the wiser. https://www.joyofbaking.com/cupcakes/RedVelvetCakePopsRecipe.html From Italian-style Hot Chocolate to Snickerdoodle Steel Cut Oats: Our Top Eight Vegan Recipes of the Day! You’ll need to keep your tin of coconut milk in the fridge overnight for the rich creamy bit to separate … If adding chocolate chips, remove the blade from the processor, and fold in the chocolate chips with a spatula. Sometimes these vegan version will end up being healthy, and sometimes they are just delicious, fun, and creative. Vegan Red Velvet Cake Loving It. This gives them a chance to cool and harden a bit more. This decadent dairy free recipe combines soya milk and cider vinegar for a rich, … Then, use your fingers to break apart the entire cake until it is all crumbs. Always trying to source the best & healthy ingredients, we use no artificial sweetener & no additives. A really awesome vegan hack is that you can make just about any boxed cake mix vegan. amount can vary based on the chocolate you use. Swirl them around and then use a fork to remove them and place them on the baking sheet. At Veganbites we create vegan, gluten free baked goods. “Dad Bods and Rescue Dogs” Calendar on Sale! These Red Velvet Heart Cake Pops are amazing if you are looking for an easy raw cake pop recipe. Grease a pan and pour the cake batter in. If your dates are not soft, simply soak them in hot water for about 5 minutes. Preheat oven to 350 degrees. 15 Vegan Recipes to Settle Your Stomach During The Holidays! Boy and Dog with “Superpowers” Paired in Heart Warming Adoption Story, How Henry and His Dog Finn Raise Funds for Rescue Animals Through their Adventures. Using a paper towel or cloth lightly coat the edges of a 11 x 7 rectangle glass baking dish with a thin coat of In a food processor, combine all ingredients from beet to vanilla and pulse until smooth. Feb 6, 2016 - Sneaky, sneaky, sneaky. In this recipe, Medjool dates are blended with almond and coconut flour to create rich little bites of red velvet cake. Using a hand mixer (or a stand mixer), beat the butter and sugar together until smooth. If it falls apart and is crumbly, add a little more frosting. Learn how your comment data is processed. For another Valentine’s Day inspired recipe, try this vegan dark chocolate mousse. Refrigerate the cake pops until the chocolate has hardened. You can drizzle the remaining chocolate on your cake pops and add sprinkles. Your email address will not be published. Thanks to some challenge inspiration brought on by a conversation between me and D, these are vegan and grain-free to… Since I’ve found that recipe, I use it for my cake pops and truffles not only in red, but also in purple.It is the most well received cake recipe that I have, being both subtle in flavour, as well as a light, fluffy cake that works amazingly with the cream cheese icing. I use soya in baking, as it has the highest protein content of the plant milks so behaves most like the eggs it is replacing, but you can use oat or nut milks if you prefer. The Environmental and Social Impact of Top Holiday Gifts, The Shocking Truth About What Happens to ‘Surplus’ Zoo Animals, Holiday Plants That Are Toxic to Dogs and Cats. Required fields are marked *. Instead of adding what it says on the box, add 1 cup of dairy free milk and 1 cup of unsweetened applesauce. 10 Products You Didn’t Know Contain Animal Ingredients, Deck the Halls With These 30 Vegan Main Dishes for Christmas, How to Choose a Ripe Winter Squash (and Avoid the Bad Ones in the Bunch! These little bites of decadence are rich and chocolatey and colored naturally with puréed beets. After the cake has baked, let it cool for about 30 minutes. 6 Tips to Help Keep Your Pets Safe During the Holidays, Keep This Checklist in Mind Before You Adopt an Animal This Holiday Season, 15 High-Fiber Plant-Based Recipes to Keep You Regular During the Holidays, Guide to High-Protein Legumes: Health Benefits and Recipes, Turmeric-Based Plant-Based Recipes to Fight Inflammation During the Holidays. Being publicly-funded gives us a greater chance to continue providing you with high quality content. Perfect for celebrations or treating someone special. It should not be considered a substitute for a professional nutritionist’s advice. ; Add non-dairy milk, oil, food coloring, and vanilla to flour mixture and stir until just blended. It’s been about a year and a half since I posted my favourite red velvet cake recipe on Je suis alimentageuse. 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